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    Online Catalog of Resources at
    PAMF's Community Health Resource Centers

     
     

    Complete Book of Food Counts, The

     
    Are you aware of the calories, carbohydrates, fat, fiber, cholesterol, and sodium in your diet? This book provides information about a very large variety of foods, be they generic or brand-name foods, fresh or frozen, fast-food, or gourmet and health food
     
    Category:   
    Printed Material
     
    Date:   
    2000
     
    Author/Publisher:   
    Netzer, Corrine T.
     
    Facility / Department:   
    Dublin Center   / Community Health Resource Center ,   Palo Alto Center   / Community Health Resource Center