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General Nutrition Summary

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Author: Katie Ransohoff, High School student writer

Here are some key pointers about general eating and fitness and overall health:

  • Breakfast is the most important meal of the day -- it gives you energy for the rest of the day, gets you started and keeps you going until lunchtime
  • Don't eat much fast food and junk food -- it is high fat and high in calories and has little nutritional value (it's not very good for you or your body)
  • Try to drink at least eight glasses of water each day
  • Eat whole grains instead of white flour
  • Eat brown rice instead of white rice
  • Eat/drink lots of calcium -- Low-fat and nonfat dairy products, green, leafy vegetables, tofu, broccoli, chickpeas, lentils, canned sardines and salmon are good sources of calcium
    • More information on calcium at Powerful Bones
    You can talk to your doctor and parents about any concerns or questions you have about your health, diet or weight.

    Related Information
    • A Healthy Weight
    • Why Eat Healthy?
    • Vegetarians
    • Nutrition and Healthy Eating




    References
    • U.S. Centers for Disease Control, National Center for Chronic Disease Prevention and Health Promotion. FAQs about Obesity in Children Accessed March 2005.
    • Palo Alto Medical Foundation. Nutrition and Fitness.
    • Ransohoff, Katie. Vegetarianism in Teens.


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