Very Thin Brownies
Ingredients
1 stick butter
2 squares unsweetened chocolate
1 cup sugar
Pinch of salt
1/2 cup flour
1 teaspoon vanilla
2 eggs
Directions
Melt butter and mix with chocolate. Add sugar, salt, flour, vanilla and eggs (one at a time), mixing after each addition. Spread on cookie sheet that is buttered and floured. Sprinkle with chopped nuts. Bake at 375 for 15 minutes. Cut and remove while hot.
Source: Nancy Brown's kitchen
