Food and Nutrition
Food and nutrition research examines such topics as the associations and effects of foods and nutrients on health, dietary patterns in society, molecular nutrition, health claims on foods or nutritional effects of food composition and processing, or nutrition and economic.
Use of a motivational interviewing-informed strategy in group orientations to improve retention and intervention attendance in a randomized controlled trial..Xiao L, Lv N, Rosas LG, Karve S, Luna V, Jameiro E, Wittels N, Ma J.
Health Educ Res. 31(6):729-737. Epub 2016 Oct 10.
2016 Dec 1
Public Health Nutr. 1-7. [Epub ahead of print]
2016 Jul 13
The Electronic CardioMetabolic Program (eCMP) for patients with cardiometabolic risk: a randomized controlled trial.Azar KM, Koliwad S, Poon T, Xiao L, Lv N, Griggs R, Ma J.
J Med Internet Res. 18(5):e134. doi: 10.2196/jmir.5143.
2016 May 27
Obes Rev. doi: 10.1111/obr.12387. [Epub ahead of print]
2016 Feb 22
Acceptability and feasibility of the 'DASH for Asthma' intervention in a randomized controlled trial pilot study.Blonstein AC, Lv N, Camargo CA, Wilson SR, Buist AS, Rosas LG, Strub P, Ma J.
Public Health Nutr. 2015 Dec 10:1-11. [Epub ahead of print]
2015 Dec 10