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    Alternative Diet Programs

    Alternative Diet Programs



    References

    Other Works Consulted

    • Barrett S (2006). Alternative nutrition therapies. In ME Shils, M Shike, eds., Modern Nutrition in Health and Disease, 10th ed., pp. 1762–1773. Philadelphia: Lippincott Williams and Wilkins.

    • Borstoff J, Gamlin L (2000). Food Allergies and Food Intolerance. Rochester, VT: Healing Arts Press.

    • Hubbard SK (2008). Medical nutrition therapy for food allergy and food intolerance. In LK Mahan, S Escott-Stumps, eds., Krause’s Food and Nutrition Therapy, 12th ed., pp. 739–760. St. Louis: Saunders Elsevier.

    • Katz DL (2008). Food allergy and intolerance. Nutrition in Clinical Practice, 2nd ed., pp. 275–280. Philadelphia: Lippincott Williams and Wilkins.

    • National Institute of Allergy and Infectious Diseases (2010). Food allergy: An overview. Available online: http://www.niaid.nih.gov/topics/foodallergy/documents/foodallergy.pdf.




    By: Reference Healthwise Staff Last Revised: Reference June 29, 2011
    Medical Review: Reference Adam Husney, MD, MD - Family Medicine
    Reference Marc S. Micozzi, MD, PhD - Complementary and Alternative Medicine


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